AXOR has signed a contract to build the first pasta factory in Chad
Alapala Group has announced that its subsidiary AXOR has signed an agreement with MENA Food Chad to build the first pasta factory in Chad....
Podravka opens new €15m pasta factory in Croatia
This factory is the first newly built one in Podravka’s food segment in the last 17 years.
“New taste for pasta with Venus health”
Professional Pasta interviewed Umberto Rovati and Marcella Cattaneo, respectively head of marketing for rice and pasta dishes and head of...
High amylose pasta, more than an ideotype
While much innovation in recent years has come from whole grain or pulses, certain wheat varieties now offer specific benefits, too....
Pasta, past and future
Egypt was the cradle of one of the earliest and greatest civilisations ever existed. The complex history of its success starts from a basic...
Pasta made in the USA
De Cecco, Granoro, Cocco, Garofalo. These are just a few Italian pasta factories using raw material from the United States in combination...
Wow! Italian Pasta in US
We interviewed for you Carlo Alberto Bertozzi, President and Founder of Management Resources of America (www.groupmra.com) and descendant...
Creating opportunities from a crisis
Brazil is probably sniffing out a good business opportunity. Since the beginning of the war in Ukraine, the world has been needing more...
No more a rising star
The demand for pasta in large parts of the world is increasing, and it is no wonder. Pasta has always had the characteristic of being...
Durum wheat, agreement between Barilla and Agroservice for a new pasta variety
Barilla announces its collaboration with Agroservice, an Italian company specialising in the research, production and marketing of seeds...